APRICOT CHILL 
1 med. banana, cut into chunks
4 ice cubes
2 (5.5 oz.) cans apricot nectar
1/2 c. apple juice
1/2 c. white grape juice
Ground nutmeg
4 lg. strawberries, cut up

In blender, blend banana, ice, nectar and juices at high speed 1 minute. Pour into 4 glasses, sprinkle with nutmeg and garnish with strawberries. Serve immediately.

 

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