3 c. flour, all purpose
1 tsp. baking soda
3/4 tsp. salt
1 1/2 c. oil
2 1/4 c. sugar
3 eggs
1/3 c. milk
1 tsp. vanilla
1 1/2 c. mashed bananas
1 c. chopped nuts
1 sm. can coconut
1/2 c. sour cream

Chop nuts. Mash bananas. Sift flour, soda, salt. Combine oil, sugar, eggs, vanilla, coconut and sour cream in mixing bowl. Beat at medium speed 1 1/2 minutes scrape sides of bowl. Add bananas. Beat until well blended. Pour into greased pans. Bake for 1 hour or until done. Bake at 350 degrees. Makes 2 loaves or 1 tube pan.