THE NIGHT BEFORE CHRISTMAS:

6 large eggs
3/4 tsp. mustard
1 (10 oz.) can cream of mushroom soup
2 cups milk

Beat eggs, mustard, soup and milk. Refrigerate overnight.

CHRISTMAS MORNING:

3 cups seasoned croutons
2 cups shredded cheddar cheese
2 (1 lb. ea.) pkgs. Jimmy Dean sausage, lightly browned

Grease 9x13-inch pan. Place croutons on bottom of pan then shredded cheese and finally fried sausage. Pour refrigerated soup mixture over top.

Bake in slow (300°F) oven for 90 minutes..

Submitted by: Karen M.