Country Potatoes - Recipes

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Results 1 - 10 of 289 for country potatoes

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1. COUNTRY POTATO SALAD

In a skillet, sauté bacon, ... the bacon. Place potatoes in cold water in a ... potatoes are not available, use new or baby white potatoes instead.

2. COUNTRY SCALLOPED POTATOES AND HAM

Combine potatoes, onion and ham in ... potatoes in a mixture of 1 cup water and 1/2 teaspoon cream of tartar; drain and proceed with recipe. ENJOY!!!

3. COUNTRY STYLE POTATO SALAD

Peel and rinse the potatoes, dice, and boil them ... mash the potatoes. Add a dash of paprika on top. Cover and refrigerate until ready to serve.

4. ABSOLUTELY THE BEST COUNTRY-STYLE POTATO SALAD

This recipe is NEVER made ... pleaser! Boil the potatoes SKIN ON, about 10 each ... pounds of THICK country style bacon. All the ingredients ... Pour over the potato mixture and fold to combine. ... the flavors "marry". . Feemster

5. BEST COUNTRY MASHED POTATOES

Boil half big size pot of water. Add potatoes. Cook on medium heat ... like serve with gravy over them. Note: Be prepared to give out the recipe!

6. STACEY'S COUNTRY POTATO SALAD

Wash, peel and cut up potatoes into cubes. Put in pot ... needed. Mix well. Serve warm or cold. Note: Lasts for up to 3 days in refrigerator.

7. COUNTRY SCALLOPED POTATOES AND HAM

Combine potatoes, onion and ham in ... potatoes. Cover and cook on low 7 to 9 hours or on high 3 to 4 hours. Top with cheese during last 30 minutes.

8. SUE'S COUNTRY SAUSAGE AND POTATOES AU GRATIN

Cook and stir sausage in ... minutes. Stir in potatoes, sauce mix and water. ... broccoli is heated through and cheese is melted, 5 to 10 minutes.

9. COUNTRY SAUSAGE & POTATOES AU GRATIN

Cook and stir sausage and ... minutes. Stir in potatoes, sauce mix, water and ... through and cheese is melted (5 to 10 more minutes). Serves 4 to 6.

10. COUNTRY SAUSAGE & POTATOES AU GRATIN

Cook and stir sausage and ... minutes. Stir in potatoes, sauce mix, water, and ... through and cheese is melted, 5 to 10 minutes. 4 or 5 servings.

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