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Results 1 - 10 of 207 for caesar dressing
Mix all ingredients together and shake or whisk until well blended.
Blend garlic and oil in blender. Add remaining ingredients, blend well. Pour over lettuce and add croutons just prior to serving.
Put all ingredients in blender. Buzz at low speed until blended.
Mash anchovies; add next 5 ingredients. Stir in olive oil real slow. Then add grated Parmesan cheese. Add to Romaine lettuce and croutons.
Combine lemon zest, lemon juice, ... greens. Drizzle with dressing. Variation: Grill two boneless, ... diagonally and arrange the slices on the salad.
Combine all ingredients in a blender or food processor. This dressing is very thick and full of flavor. , TX
I use a narrow glass container (an old mustard or relish jar) with lid. Mix first 6 ingredients very well with a fork. Slowly add extra ...
Mix all ingredients well, let stand 2 hours, toss with large head of washed and dried romaine lettuce. Garnish with fresh Parmesan and ...
Prepare dressing; refrigerate 1 hour. Trim ... ingredients in blender. Blend for 30 seconds. Refrigerate. Dressing is best when used within 1 week.
Beat egg yolks with a wire whisk in a metal or glass bowl (not plastic) until thick; add lemon juice; drizzle in the oil in a thin stream ...
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