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Results 71 - 80 of 207 for caesar dressing
Place all items in food processor. Process until anchovies are fairly well chopped. Makes about 6 servings.
In blender or food processor add all ingredients except oil. Keep running and drizzle in oil.
The dressing can be made up to ... Shake dressing and pour over lettuce; toss and serve. 1 can anchovy fillets will do three batches of dressing.
Mix in blender, pour over greens, toss. Add anchovies and croutons.
Slice garlic, cut celery, onions and put in blender with anchovies, mustard, lemon juice, etc. except eggs and oil. Mix well, add and mix ...
Place coddled egg in blender and turn on high speed; pour oil in slow steady stream. On low speed, add remaining ingredients. Pour over ...
Blend anchovy, garlic, salt, Worcestershire, the juice from 2 limes and vinegar. Mix in olive oil. Beat in whole coddled egg. Immediately ...
Mix together well or use a blender. Makes a little more than 1 quart. Keeps a long time.
Combine all ingredients in a ... prefer a salad dressing that has more or less ... dressing, in many instances, less is more - don't overdress!
Combine all ingredients. Makes 1 cup.
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