1 c. oil
1 1/3 c. catsup
1 1/3 c. sugar
1 c. vinegar
1 dash garlic salt
1/2 c. onion, grated
1/2 c. bacon, cut fine & fried or use Bacos

Mix together well or use a blender. Makes a little more than 1 quart. Keeps a long time.