Macaroni
1 jar pimento
1/2 c. chopped onions
1/2 c. chopped green pepper

CHEESE SAUCE:

1/4 c. butter
1 c. Cheddar cheese
2 c. milk
1/4 c. flour

Cook macaroni according to package directions; drain. Pour into baking dish. Add onion, pimentos and green pepper.

Cheese sauce: Melt butter in saucepan over low heat. Add flour, stirring until smooth. Cook 1 minute, stirring constantly. Add milk, stirring constantly until thickened and bubbly. Add cheese. Stir until melted. Bake in oven 350 degrees for 30 minutes.