TOASTED CEREAL SNACKS 
1 c. rice Chex
1 c. corn Chex
1 c. wheat Chex
1 c. Cheerios
1 tsp. garlic powder
1/2 tsp. celery salt
3 c. pretzel sticks
2 c. mixed nuts
1/2 c. melted butter
3 tbsp. Worcestershire sauce
1 tsp. onion salt

Heat oven to 250 degrees. Mix cereal, pretzels and nuts in 13"x9"x2" baking pan. Melt butter and add Worcestershire sauce and seasonings. Pour over cereal mixture. Bake 30 minutes. Stir every 10 minutes.

 

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