POLYNESIAN WEDDING CAKE 
2 c. sugar
1 1/4 c. oil
3 eggs

Beat together. 2 tsp. cinnamon 2 tsp. vanilla 2 tsp. baking soda 1 tsp. salt

Mix well. Add to egg mixture. 2 c. junior carrots or mashed cooked carrots 1 c. chopped nuts 7 oz. crushed pineapple, drained

Pour in greased and floured Bundt pan for 45-55 minutes at 350 degrees.

 

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