ORANGE CAKE 
1 pkg. cake mix (orange flavor)
1 pkg. instant pudding mix (vanilla flavor)
Add a little orange Jello or lemon juice
4 eggs
1/2 c. cooking oil
1/2 c. orange juice
1/2 c. water

Mix ingredients in order given. Pour into tube or Bundt pan and bake at 350 degrees.

GLAZE:

1 c. sugar
1 stick butter
1/4 c. orange juice
1/4 c. water

Start making glaze about 5 minutes before cake is done. Mix ingredients in pan and bring to a full boil. As soon as cake is done, remove from oven and punch holes in it with ice pick. Pour hot glaze slowly over cake allowing it to absorb. Let cake cool before removing from pan.

 

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