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BEST CHOCOLATE CHIP COOKIES | |
2 1/4 cups all-purpose flour 1 tsp. baking soda 1 cup (2 sticks) butter 1/4 cup white sugar 3/4 cup brown sugar 1 tsp. vanilla 1 large (or 2 small) boxes instant vanilla pudding 2 eggs 1 pkg. chocolate chips 1 cup chopped nuts (optional) This is important - mix all wet ingredients together first with an electric mixer. Then slowly add in the flour mixture consisting of flour, baking soda, and pudding while you continue to mix. Add chocolate chips and nuts at the end. Drop on a cookie sheet and bake at 375°F for 8 to 10 minutes. Let cool in pan for 5 minutes then transfer to cooling rack for another 10 minutes. Enjoy! Submitted by: Heidi |
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