Sauteed Spinach Tomato - Recipes

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Results 1 - 10 of 13 for sauteed spinach tomato

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1. STUFFED MANICOTTI

Cook manicotti; drain. Mix onion, spinach, bouillon, garlic, thyme, Ricotta, ... baking dish. Pour tomato sauce and remaining mushrooms over ... as in first recipe.

2. MINESTRONE

Saute onion and celery in oil ... the tomatoes or tomato paste and stock, parsley, and ... a spoonful of Parmesan cheese. Makes about 10 cups.

3. ROULADE OF CHICKEN

Lay chicken breast flat with skin side down, place spinach leaves flat in the middle ... bake. SAUCE: Heat saute pan with olive oil, saute shallot, capers and sun-dried tomato, add in lemon juice ... pepper. Yield: 1 portion.

4. VEGETARIAN LASAGNE

Simmer tomatoes, tomato sauce, salt, oregano, pepper, onion ... noodles, 1/4 sauce, spinach, 1/3 cheese, 1/3 noodles, ... oven to brown cheese.

5. SAUTEED ZUCCHINI & SPINACH

In medium skillet, heat butter ... until tender. Add spinach, herbs and tomatoes, heat, ... immediately when spinach is tender. Serves 4 to 6.

6. SAUTEED SLICED HAM WITH CREAM SAUCE

Preparation: 1. Slice ham 1/4-inch ... To serve, mound spinach on center of hot platter, ... with additional sauce. SAUTEED MUSHROOMS: Heat 1 tablespoon butter ... clean whole mushrooms; saute 3 to 4 minutes. SAUTEED ... are tender and browned.

7. SPINACH ROCKEFELLER

Make filling a day ahead! Mix all ingredients at once. Season tomatoes with salt. Top with filling. Bake at 350 degrees for 15 to 20 ...

8. SWEET AND SOUR SAUCE FOR SPINACH BALLS OR ANY MEATBALLS

Saute onion and pepper. Mix sugar, ... sauce big chopped tomato pieces and pineapple then onions and pepper. Heat and put over patties or meatballs.

9. SPINACH LASAGNE

Steam and chop spinach, mix with cheese, nutmeg, ... filling and sauce. Bake at 350 degrees for 20 minutes. Serve with green salad and garlic bread.

10. LASAGNA

Cook the noodles in boiling ... and set aside. Saute the onions and garlic in ... Stir in the tomato sauce, oregano, basil, parsley, and ... Stir in the sauteed mushrooms and cooked beans. To ... or until heated through.

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