Italian Dressing Chicken Breasts - Recipes

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Results 1 - 10 of 59 for italian dressing chicken breasts

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1. GRILLED CHICKEN BREAST SKEWERS

Wash, peel and cut vegetables ... zip bag, marinate chicken, crushed garlic and cut ... 60 minutes in Italian dressing, vinaigrette or teriyaki sauce. ... rice or buttered noodles.

2. ITALIAN ROAST CHICKEN BREAST

Preheat oven to 325°F. Cut ... 11x13-inch pan with chicken. Coat all pieces well with Italian dressing and season to taste with ... 154°F on a breast piece (around 175°F for a ... packets on the grill.

3. SIMPLE RANCH CHICKEN BREASTS

Pre-heat oven to 375°. Spray ... Mix dry Ranch Dressing with the 1/2 cup of Italian bread crumbs, then coat both sides of chicken breasts with the mixture. Place in ... depending on your oven.

4. CHICKEN BREASTS WITH ITALIAN DRESSING

Bake chicken in 11 x 13 inch ... covered. Then add potatoes, carrots and Italian salad dressing and cover and cook another 30 minutes, uncovered.

5. SWISS PORTABELLA MUSHROOM CHICKEN BREASTS

(Optional) Marinate Chicken breasts with lemon juice, herbs, and ... dish covered with Italian dressing. Put into oven about ... cheese starts to brown.

6. MARINATED GRILLED CHICKEN BREASTS

Pour salad dressing over chicken breasts. Marinate overnight. Grill approximately ... Adjust grilling time according to size of chicken breasts.

7. EASY TANGY ITALIAN CHICKEN BREAST

Melt butter in the microwave ... ingredients and let chicken breast marinade over night. Now cook ... baked potato and garlic or cheesy bread.

8. CREAMY CHICKEN BREASTS (CROCK POT)

Place all ingredients in Crock-Pot ... and shred the chicken while it's still in the ... other ingredients together. Serve over rice or noodles. .

9. GRILLED CHICKEN BREASTS

Place chicken breasts in 9 x 13 inch ... chicken breasts in Italian dressing for 4 to 6 hours. ... minutes on each side. Do not over cook. Serves 4.

10. GRILLED CHICKEN BREASTS

Flatten chicken breasts to an even thickness with a mallet. Combine Italian dressing and soy sauce and marinate ... to 1 hour. Grill and serve.

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