1 pkg. frozen spinach
1 tbsp. grated onion
2 eggs
1/2 c. sour cream
1 c. Parmesan cheese
1 tbsp. flour
2 tbsp. butter
Salt and pepper to taste

Cook frozen spinach in small amount of water with onion until thawed. Beat eggs, and mix rest of ingredients with spinach and bake in greased casserole for 25 to 30 minutes in 350 degree oven or until center is set. Do not over cook.