CHEESE BREAD 
1 loaf unsliced bread
6 oz. sharp cheddar cheese, shredded
1 stick butter butter
1 tbsp. Worcestershire sauce
1 dash Tabasco
1 tsp. mustard

Soften cheese and butter and mix with remaining ingredients (may use blender). Remove crust except for the bottom. Cut bread oblong and across five or six times. Spread cheese mixture between slices and all around. Bake at 350 degrees for 30 minutes, uncovered. May be frozen.

 

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