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BEEF STROGANOFF | |
1 lb. beef tips or steak tips 1 tsp. cooking oil Water 1/2 onion, chopped fine 1/8 tsp. salt 1/2 tsp. pepper 2 tbsp. Worcestershire sauce 1 c. mushrooms, sliced 1/2 pt. sour cream Noodles (long, flat) or rice In skillet, brown beef in oil. Add 1/2 inch water and simmer about 1/2 hour. While simmering beef tips, add onion, salt, pepper and Worcestershire sauce. Stir in sour cream. Stir until thickened. Serve over noodles or rice. |
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