MAKES ITS OWN CRUST COCONUT
CREAM PIE
 
2 c. milk
4 eggs
3/4 c. sugar
1/2 c. flour
1/4 tsp. baking powder
1/2 c. melted butter
1 tsp. vanilla
7 1/2 oz. pkg. coconut

Measure all ingredients directly into the blender container. Process on low speed until well mixed. Pour into a 9 or 10 inch greased and floured pie pan. Bake in a 350 degree oven for about 40 minutes. Makes 7 servings. Easy and fun for kids!

 

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