1 c. raisins
1/2 c. warm water
1 c. oatmeal (quick-cooking)
1 c. flour
1/4 tsp. salt
1/2 tsp. baking soda
1/2 c. butter
2 eggs
1/2 tsp. cinnamon
1 c. walnuts

Bring raisins and 1/2 cup warm water to a boil. Boil 1 minute. Set aside and let cool. In large bowl, mix eggs and butter together. Add remaining ingredients. Add raisins and water. Mix well. Drop by teaspoonfuls on lightly greased baking sheet.

Bake at 350°F for 20 minutes.