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CHICKEN WITH HONEY ORANGE SAUCE | |
1 (3-4 lb.) chicken, cut into pieces 2 eggs, beaten 2 c. bread crumbs Salt & pepper 1 c. orange juice 1/2-1 c. honey 1/2 c. water Preheat oven to 350 degrees. Combine bread crumbs, salt and pepper. Roll chicken pieces in egg, then in bread crumbs and place on pan. Cover and bake for 15 minutes. Mix orange juice, honey and water. Pour over chicken. Bake for an additional 30-45 minutes uncovered until tender. |
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