4 slices of your favorite bread
1/4 cup Neufchatel cheese or cream cheese
2 eggs
2 tbsp. milk
2 tsp. sugar
1/4 tsp. cinnamon
your favorite fruit thinly sliced
syrup
powdered sugar

1. Spread Neufchatel cheese (or cream cheese) on one side of each slice of bread

2. Place fruit on 2 of the slices of bread

3. Put the other 2 slices on top (you can use some extra Neufchatel cheese around the edges to keep the bread together if needed)

4. Mix milk, eggs, sugar and cinnamon in a bowl big enough to put the bread in

5. Can be cooked for 2 minutes in counter-top grill or in a skillet sprayed with cooking spray for 2 minutes on each side.

6. Put syrup and powdered sugar on top and serve!

Makes 2 servings, 1 sandwich each

The leftover egg mixture may be used to make cinnamon sugar scrambled eggs to go with your French toast.

Submitted by: Brandy R.