1 lb. hamburg
1 c. mushroom soup
1/2 or 1 c. grated Cheddar cheese
1 egg
1/4 c. chopped onion
1/2 c. bread crumbs
1 tbsp. Worcestershire sauce
Garlic powder/parsley, optional

Cut crust off white bread. Butter bottoms. Place in muffin tins. Fill with mixture. Bake 30-35 minutes at 350 degree oven.