1/2 cup Eagle Brand sweetened condensed milk
1 cup confectioners’ sugar
2 tbsp. melted butter
3/4 cup graham cracker crumbs
1/2 teaspoon vanilla
1/2 teaspoon almond extract
1/2 cup chopped nut meats (optional)

Mix sweetened condensed milk, confectioners’ sugar, butter and graham cracker crumbs. Blend thoroughly.

Add vanilla, almond extract and nut meats. Mix thoroughly.

Spread on cold cake.

Covers tops of two 9-inch layers.