1 coffee mug
4 tbsp. cake flour (not self-rising)
4 tbsp. sugar
2 tbsp. cocoa powder
1 egg
3 tbsp. milk
3 tbsp. vegetable oil
small splash of vanilla
3 tbsp. chocolate chips (optional)

Add dry ingredients to mug, mix well with a fork.

Add egg, mix thoroughly.

Pour in milk and oil and a splash of vanilla, mix well.

Add your favorite chocolate chips, if desired.

Put mug in microwave, and cook for three minutes.

Note: Cake will rise over top of mug -- do not be alarmed!

Allow to cool a little; tip onto a plate if desired. Eat!

For an extra treat, serve with whipped cream or mini marshmallows, chopped nuts, or a dash of Kahlua!

Submitted by: Debbie Movelle