I used half balsamic and half white vinegar instead of all one kind. I also added about a teaspoon of sea salt, a tablespoon of black pepper, and a teaspoon of onion powder. It was YUMMY!

I used apple cider vinegar and added two shredded Granny Smith apples: YUM!

For being quick and easy I give it a 5. I only used the sauce. I just bought premade coleslaw mix and added allspice, salt, pepper, brown sugar and pure chili powder. It was great!

Simple is always better. This is my new go to dressing recipe !! Thank you :)

Omg! I never knew coleslaw was so easy to make! I cut the dressing in half because I only had half a head of cabbage and some baby carrots. It tastes EXACTLY like what I was hoping for! :) Thanks!!

I just picked our first cabbage heads. EVER. I made cabbage rolls with the large leaves and kept the small leaves for slaw. WOW... I never liked cole slaw before. I think the dressings were always tooo much. VERY easy... VERY light tasting... VERY YUM! I also added the sea salt, black pepper and onion powder. I used a little less dressing per cup of slaw.

Wow! This is so quick and easy I love it. I added a small amount of diced onion and used a vegetable peeler to add in some thin shavings of orange bell pepper... Super yummy!

Very good recipe!

Great dressing. I added a tablespoon of Old Bay and onion and it was great.