My niece and I were looking for a quick and different homemade sauce to make, but we made a few adjustments and it was by far the best spaghetti I have ever made! Instead of 4 cans of tomato soup, I used two. Then two small cans of tomato sauce along with the can of regular tomato paste (with a couple tablespoons of Italian salad dressing). I then added two fresh tomatoes, cut and diced to the mixture. I broiled the bacon then cooked it with the onion and added the hamburger later. It was SO good! Very good idea adding the bacon!