1 (1 lb.) pkg. mild pork sausage (bulk)
2 (10 oz. ea.) cans nacho cheese soup (Campbell's)
1 (10 oz.) can Rotel diced tomatoes with chilies

Brown sausage over medium heat in skillet and drain. Add cheese soups and Rotel tomatoes, stirring frequently.

Serve with Frito's Scoops or tortilla chips.

Submitted by: Brooke