12 lg. fresh mushrooms, 2 inch diameter
1/2 c. chopped onion
1 (3 oz.) pkg. cream cheese
1/4 c. dry bread crumbs
1/2 c. diced bacon
Chopped mushroom stems

Brown bacon and remove from pan. Drain grease. In same pan saute onions and mushroom stems until clear. Add bacon, cream cheese and bread crumbs. Fill mushrooms with mixture and cook:

Microwave on High 3 1/2 - 4 1/2 minutes (rotate after 2 minutes).

Broiler - about 5 minutes or until brown.