TUNA RING (CHEESE SAUCE) 
1 egg
1 (12 oz.) tuna, drained
1/2 c. onion
1/2 c. shredded cheese
1/2 c. parsley
1 tsp. celery salt
1/4 tsp. pepper
2 c. Bisquick
1/2 c. water

CHEESE SAUCE:

1/4 c. butter
1/4 c. bisquick
2 c. milk
1 c. cheese

Heat and stir. Beat egg stir in tuna, onion, cheese, parsley, salt, pepper. After mixing set aside. Then take bisquick and water make dough and roll out spread tuna mix on and roll up on long side. Put on cookie sheet make some cuts and bake at 375 degrees for 25 minutes. Top with cheese sauce.

 

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