1/2 c. celery
1/2 green pepper
1 med. onion
2 tsp. brown sguar
2 tsp. vinegar
1/2 tsp. mustard
1 c. catsup
1/2 c. water

Chop first 3 ingredients very fine. Brown onions in teaspoon oil and then add all ingredients. Simmer for 30 minutes. Arrange hot dogs in long baking pan. Pour sauce over dogs. Bake at 350 degrees for 45 minutes. Makes sauce for 1 pound of hot dogs.