CHOCOLATE CHIP COOKIES 
2 sticks butter
1 c. sugar
1 c. brown sugar, packed
2 medium eggs
1 tsp. vanilla
1 1/2 c. flour
1 tsp. baking soda
1 tsp. cinnamon
2 c. chopped pecans
1 1/2 c. oatmeal
2 c. mini chocolate chips

Cream together butter, sugar, brown sugar, eggs and vanilla. Add flour, soda and cinnamon. Add pecans, oatmeal and chocolate chips. Chill for one hour covered. Roll into about 2 inch balls. Place on cookie sheet.

Bake at 350°F for 12 minutes. Cool on cookie sheet for one to two minutes. Remove and cool on rack.

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“CHOCOLATE CHIP COOKIES”

 

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