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Results 1 - 10 of 64 for oven fried boneless chicken
Combine all ingredients except chicken and butter. Put butter in 9x13-inch oven baking dish and melt. Coat ... additional 20 minutes at 425°F.
Heat oven to 425°F. Stir together Bisquick, ... and pepper; coat chicken. Place chicken in pan. ... centers of thickest pieces are cut. Serves 6.
Preheat oven to 350°F. To bread crumbs, ... shallow dishes. Pat chicken dry and season both sides ... Bake until firm to touch, about 8 minutes.
Combine the bread crumbs, cheese, ... parsley. Dip the chicken in the Italian salad dressing ... Bake at 350 degrees uncovered for 45 minutes.
In large shallow pan (not ... hot sauce. Add chicken and let marinate for 30 ... discard marinade, preheat oven to 375 degrees. Spray baking ... about 35 minutes (boneless).
Combine egg and water in ... excess fat from chicken; dip chicken into egg ... serving platter and garnish with green onion fans and carrot flowers.
Preheat oven to 450 degrees. In small ... to combine. Dip chicken into buttermilk mixture, coating both ... minutes longer. 322 calories per serving.
Marinate chicken in salad dressing 4-5 hours ... turning occasionally. Preheat oven to 350 degrees. Spray a ... minutes or until tender. Serves 4.
Flour chicken, put in 13 x ... Cover with foil and bake 1 hour at 350 degrees. Remove foil until brown. Preparation time: 10 minutes. Serves 8.
Cut chicken into bite-size cubes. Mix with ... uncovered in a preheated oven (475 degrees) about 8 minutes. Makes 4 servings (220 calories each).
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