Results 1 - 10 of 41 for sauce spareribs

1  2  3  4  5   Next

Cut ribs into serving pieces. ... vinegar, catsup, Worcestershire sauce, chili powder, celery seed ... Recipe can also be used for pork chops.

Combine chili sauce, honey, onion, Worcestershire sauce ... 5 minutes. Sprinkle spareribs with salt and pepper. Place ... serve with remaining sauce.

1. Have butcher cut spareribs for you. 2. Preheat oven ... occasionally with Barbecue Sauce. Turn meat several times ... Serve along with spareribs.

1. Combine orange juice, soy sauce and garlic powder in a deep bowl, stir. Add spareribs to bowl, cover and marinate ... Makes 4 to 6 servings.

Bring first 7 ingredients to ... minute. Cool completely. (Sauce can be prepared 3 weeks ... platter. Pass remaining sauce separately. 4 servings.



Make the marinade. In a ... marinade, add the spareribs and turn to coat. Marinate ... degrees (basting often) 45 minutes to 1 hour. Serves 4-6.

Place ribs in shallow roasting ... with Honey Barbecue Sauce. Continue baking and basting ... refrigerated. Great with chicken, pork or anything grilled.

Cut ribs into serving pieces, ... 1/2 of the sauce over ribs, continue roasting for ... sauce. Roast 30 to 45 minutes or longer or until tender.

For sauce: Heat oil in saucepan ... (May also broil.) Yield: 4 to 6 servings. I you refrigerate this sauce, it will keep quite well up to 2 weeks.

Blend all sauce ingredients. Pour over pork and ... refrigerator. Bake at 400 degrees for 30 minutes or until meat is golden brown and tender.

1  2  3  4  5   Next

 

Recipe Index