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Results 1 - 10 of 459 for easy fudge
Melt chocolate pieces with milk in a heavy bottomed saucepan, stirring over low heat until chocolate melts. Serve sauce warm over ice ...
Bring all ingredients to a boil except the icing sugar and vanilla and boil for 1 minute. Stir in 3 cups powdered sugar, 1 teaspoon ...
3. EASY FUDGE
Melt butter and chocolate over hot water in a double boiler. In a large bowl, combine egg, light cream, vanilla and powdered sugar. Stir in ...
Place all ingredients (except nuts, if using) in a pan over medium-low heat. Melt and stir together slowly, until combined and shiny. ...
Combine sweetened condensed milk and ... Peanut Butter Chip Fudge: Substitute 2 cups (12 ... instructions given for Easy Chocolate Chip Fudge. Chill. Double ... butter chip layer. Chill.
Preheat oven to 325°F. Combine ... chocolate frosting for easy pouring. Pour 2 oz. chocolate ... freezer to cool. Allow 10 minutes, cut and serve.
This comes from a friend. BEST FUDGE I EVER ATE. Melt candy ... Refrigerate a couple of hours til set. Variation: Stir in 1/2 cup chopped walnuts.
Very smooth and tasty! Melt ... you want the fudge to be. After set, score ... a sealable plastic container between waxed paper in cool place.
Put sugar and milk in ... Pour the mixture into a small cake pan and let set into refrigerator until hardened. Then you have your perfect fudge!
Grease two 9-inch square pans. Mix sugar, corn syrup and water in a saucepan; cook to the boiling point, stirring constantly. Reduce heat ...
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