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Results 1 - 7 of 7 for southern fried fish
Combine first 3 ingredients. Cover and refrigerate 1 hour; drain. Combine cornmeal and next 5 ingredients in a plastic bag. Add fillets, ...
Ingredients: 10 (cornmeal .. flour .. oil .. paprika .. salt .. sauce ...)
Liberally coat fish with hot sauce. Combine meal, ... fry fish in hot oil until golden brown. For larger appetites or crowds, repeat the above.
Ingredients: 7 (bag .. flour .. meal .. salt .. sauce ...)
Cut catfish fillets into 3-inch ... water and marinate fish in refrigerator for 60 minutes ... Vitamin A, 5.6mcg Vitamin B12, 1.5mg Vitamin C.
Ingredients: 13 (cornmeal .. crackers .. fillets .. flakes .. thyme ...)
Heat deep fat to a ... remove heads. Dredge fish in mixture of cornmeal, salt ... hush puppies, french fried potatoes, cole slaw and catsup. ... each serving 8 oz.
Ingredients: 7 (flakes .. salt ...)
Thaw fish, if frozen. Skin fillets. ... paper. Makes 6 servings. For finer texture, use 1/3 cup cornmeal mixes with 1/3 cup all-purpose flour.
Ingredients: 5 (cornmeal .. paprika .. salt ...)
Wash and dry fillets on ... plastic bag. Add fish, a few pieces at ... each side until brown. Drain well on paper towel and serve hot. Serves 6.
Ingredients: 4 (cornmeal ...)
Wash cleaned fish and pat dry. Dip in ... pepper sauce plus coleslaw, applesauce and hushpuppies. Warning: This is so good, some will want 2 fish.
Ingredients: 4 (cornmeal .. oil .. person ...)