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SOFT ITALIAN COOKIES | |
2 sticks butter, melted 1 c. sugar 1/2 c. sour cream 3 eggs 1/4 tsp. baking soda 2 tbsp. baking powder 3 1/2 to 4 c. flour 1 tsp. vanilla Mix all ingredients together. Dough will be easy to handle, take a little and make a ball as big as walnut. Bake 8 minutes. Place on cookie sheet at 350 degrees. Do not leave in oven too long. They harden, cool and frost. |
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