2 lbs. ground beef
2 eggs
8 soda crackers, pour warm water over & squeeze dry
1 grated onion
Salt & pepper

Mix above thoroughly. Roll into small meatballs, brown in frying pan, or in oven.

In slow cooker, combine 1 bottle chili sauce, 1 glass grape jelly and juice of 1 lemon. Add meatballs. Keep warm. I make this every Christmas Eve. My family loves it.