Shrimp and Spinach Alfredo - Recipe

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SHRIMP AND SPINACH ALFREDO
1 lb. uncooked med. shrimp (peeled) 1/2 bag fresh spinach 1 red bell pepper (sliced thin) 1 pkg. fresh mushrooms (sliced) 1 pkg. Knorrs Alfredo Sauce 1 box linguini 2 bunches scallions (cut up) Garlic Saute scallions, mushrooms, peppers and a bit of garlic in a skillet approximately 10 minutes. Add to that spinach and shrimp. Simmer for 15 minutes. Prepare Alfredo Sauce per package instructions. Serve sauteed mixture over linguini and pour alfredo sauce onto everything. Sprinkle paprika on for color.

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Shrimp and Spinach Alfredo

· Jun 9 · #156002

Terry Weaver (Indiana) says:

This was great!!. Had to knock this out in a hurry, our small town did not have the Knorrs but had Bertolli's Alfredo sauce.

Fixed as above but mixed sauce with veggies at high until saw simmer then turned down for a couple of minutes. This is a Keeper, want spicier put in with veggies.

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