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OVEN STEW | |
2 lbs. ground round beef 3 tbsp. instant tapioca 1 (24 oz.) V-8 juice 2 tsp. sugar 3 onions 5 potatoes 5 celery sticks 5 carrots 1 green pepper 2 bay leaves Salt & pepper Put juice in pan. Add sugar and tapioca; let stand 5 minutes. Put stew meat in bottom of roaster. Add rest of ingredients (cut up) potatoes on top. Pour juice over all. Cook in oven at 300 degrees for 3 hours. |
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