2 c. flour
1/2 c. sugar
3 tsp. baking powder
1/4 tsp. salt
1 c. milk
1/4 c. oil or shortening
1 1/2 c. blueberries

Mix by hand. Bake at 425 degrees until brown (10-15 minutes or until done). Sprinkle tops with cinnamon and sugar. May be made in 9x13 inch; check for doneness with toothpick.