APPLE-LEMON SPARKLE 
8 c apple juice or apple cider, chilled
1 (6 oz.) can lemonade concentrate, thawed
1 liter bottle ginger ale, chilled
ice

Combine apple juice and lemonade concentrate. Stir to dissolve. Carefully pour in chilled ginger ale. Serve over ice.

Makes about 1 gallon (24 servings).

Submitted by: Marie Landry

 

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