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Results 1 - 10 of 42 for beans appetizers
Drain green beans and separate into groups of ... enough brown sugar to suit your taste. Bake at 350°F for 15 minutes. Drain and serve hot.
Combine beans and green onions; arrange on ... and season with lemon, salt, pepper and parsley. Note: Use leftover beans in soup or casserole.
Place cream cheese in two quart microwave-safe casserole dish. Microwave cream cheese until softened. Remove casserole dish and evenly ...
Mash avocados and mix with ... To assemble: spread beans on large platter; spread avocado ... olives and finally cheese. Serve with tortilla chips.
Spread softened cream cheese into 9 inch pie dish. Layer all other ingredients in order given. Bake at 350 degrees for about 20 minutes or ...
On a plate, spread bean dip in a 7 inch ... ready to serve. Top with tomato before serving. Set out with chips or vegetable slices. Serves 10.
Layer in a glass pie pan starting with cream cheese on bottom. Microwave on high 2 to 3 minutes, or bake at 350 degrees for 7 to 9 minutes. ...
Spread cream cheese in pie plate (up partly on sides). Spread chili (or ground beef and salsa sauce) on cream cheese. Add rest of ...
Combine first 3 ingredients; spread ... arrange evenly over bean mixture. Set aside. Combine sour ... with tortilla chips. Makes about 12 cups.
Combine bean dip, tomato paste, and chilies ... tomatoes and green onions. Cover and chill 1-2 hours. Serve with tortilla chips. Yield: about 12 cups.
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