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Results 1 - 10 of 1,260 for meat balls
In a large bowl, combine beef, sausage meat or pork (remove casings), bread ... instead of in bread, but the quantity of sauce should be doubled.
In the bowl of a ... seconds. Add ground meat and egg. Sprinkle salt and ... mixture into 1-inch balls. In a 5 quart ... instead of the carton.
Combine ingredients and pour over meat balls. In a casserole dish, ... 350°F, or can all be put in a crockpot. Serve with cocktail rye bread.
Combine ingredients (except olive oil) ... shape 30-32 small meat balls and brown in 1/4 cup ... for 30 minutes. Serve over rice or egg noodles.
Beat eggs, add milk, bread ... and salt. Add meat, seasoning and mix well. Shape into one inch balls. Bake in two 151/2x101/2x21/4-inch ... skillet or Dutch oven.
In a large bowl, mix ... Shape into small balls. Combine tomato soup and ... cooker. Drop in meat balls and cook at 5 ... or until cooked through.
Combine ground beef, bread crumbs, ... into 1 inch balls (do not squeeze or compact the meat balls). Melt shortening in large ... Makes about 5 dozen.
Combine all ingredients except bouillon, ... 1 1/2 inch balls. Bring bouillon to a ... Variation: Supply toothpicks and serve without the sauce.
Combine soup ingredients in large ... used very lean meat. Broil until nicely browned ... Chinese Red Pepper, if desired, and a dash of soy sauce.
Mix all ingredients together. The spices just add to taste. Make into balls and place in cooking spaghetti sauce.
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