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Results 1 - 10 of 11 for french fry potato salad
Bring 4 quarts of lightly salted water to boil. Pour in frozen potatoes. Bring to boil again and cook about 5 minutes or until soft. Drain ...
Make a thick white sauce ... into well greased dish. Sprinkle with grated cheese and French fried onions. Bake in moderate hot oven (375 degrees).
Cook your favorite pasta according ... Combine mayonnaise or salad dressing with milk or wine. ... topping; bake 5 minutes more. Makes 6 servings.
Break up French fries into small pieces; dice ... Add mayonnaise, mustard, salt, pepper and hot sauce to your own personal taste. Best when cold.
Arrange vegetables in layers on ... bowl. Garnish with French fried potatoes and wedges of ... eggs. Serve with favorite dressing. Serves 4 to 6.
Peel potatoes and cut into strips. Soak in cold water to which vinegar has been added for about 1/2 hour. Drain and dry on towel. Place in ...
Prepare potatoes as for French frying but dry well. Spread ... melted fat or salad oil. Bake at 450 degrees ... while baking. Sprinkle with salt.
8. SKINNY FRIES
This is a good substitute for French-fried potatoes, with lots less calories! Amounts will vary with the number of people to be served.
Mix all ingredients together except fried onion rings. Top with onion rings, chips or crumbs. Bake at 350 degrees for 50 minutes. (I use a ...
10. CRUNCHY SALAD
Mix all ingredients, except for shoestring potatoes and onions. Add those right before serving. Makes a good crunchy salad.
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