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APPLE CRISP (WITH LEMON SAUCE) | |
8 pared sliced apples 1/2 c. sugar Juice of 1/2 lemon Butter, many darts Sprinkle of nutmeg or cinnamon Mix above in greased 9 x 13 pan. 1 c. flour 1 tsp. baking powder 1 egg 1 tsp. cinnamon Mix and sprinkle over apple mixture. Bake at 350 degrees for 30 minutes. LEMON SAUCE: 1/2 c. sugar 1 tbsp. cornstarch 1/8 tsp. nutmeg 1 c. boiling water 2 tbsp. butter 1 1/2 tbsp. lemon juice Blend dry ingredients. Gradually add boiling water, stirring constantly and cook over low heat 5 minutes or until thick and clear. Add butter and lemon juice. |
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