Results 1 - 10 of 187 for drop biscuits

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Preheat oven to 475°F. Lightly ... the batter!) Immediately drop by 1/4 cupfuls onto baking ... minutes. For larger biscuits, drop by half cupfuls ... with 1 tablespoon water.

Preheat oven to 400°F Mix dry ingredients; (Optional: add spices or herbs here.) Mix in butter with pie crust cutter. Stir in oil. Stir in ...

Preheat oven at 350 degrees. Mix the above ingredients. Drop mixture on ungreased cookie sheet ... minutes or until biscuits are golden. Makes 18 biscuits.

Mix flour and baking powder. ... 450°F oven. For drop biscuits, add 2 tablespoons more ... with chicken, garlic with pasta, dill weed with beef.

Preheat oven to 425°F. Yields: 10 biscuits Time: 12 minutes Combine flour, ... lump free dough. Drop a spoonful of batter onto ... biscuits turn golden brown.



Preheat oven to 400°F. Mix all ingredients. Drop by spoonful onto cookie sheet. ... from center of biscuit. Makes about 9 biscuits. • You may vary ... finger before baking. .

Preheat oven to 425-450°F. In ... a very soft biscuit dough. Don't overwork the dough. ... of dough and drop it into the flour and ... round off the biscuits one by one (keep them ... or until lightly golden.

Sift dry ingredients together. Combine ... a soft dough. Drop from a teaspoon on an ... (450°F.) for 12 to 14 minutes. Makes 24 small biscuits.

Butter the cookie sheet and ... with a spoon. Drop onto the buttered cookie sheet ... to 16 minutes. Makes the best fluffy soft drop biscuits.

Sift together flour, baking powder ... form loose rounds; drop into boiling broth or soup. ... teaspoon thyme or other herbs, garlic or onion powder.

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