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| FAMILY RECIPE DROP BISCUITS | |
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2 cups flour 1 tbsp. baking powder 1/4 tsp. salt 1/4 cup shortening 1 1/8 cup milk Butter the cookie sheet and preheat oven to 425°F. Stir flour, baking powder, and salt together until well sifted. Add the shortening and mix well with a fork or potato smasher. Add milk, stir well with a spoon. Drop onto the buttered cookie sheet and bake for 14 to 16 minutes. Makes the best fluffy soft drop biscuits. Submitted by: Rhonda | |
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