Results 1 - 10 of 45 for mexican bean soup

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Place chili beans, salsa and cilantro in ... Puree. Add to soup pot. Add the chicken broth. ... onions, sour cream, plain yogurt, chopped avocados.

Wash the beans and pick out rocks. Place ... powder, Or, serve garnished with a sieved hard boiled egg, finely chopped green onions or a lemon slice.

Pick over and wash beans and put in Presto cooker ... boil and then simmer for 30 minutes to 1 hour until flavors are well blended. Adjust salt.

Sauté onions and bacon until tender. Add beans, liquid and salsa. Bring to a boil, cook for 15 minutes. Serves 4.

In a 2-quart saucepan, cook ... Add green chilies, beans, pepper, chili powder and ... boiling. Sprinkle cheese and tortilla chips over each serving.



Toss beef cubes in flour ... ingredients, stirring until beans are thoroughly blended. Simmer 20 ... sour cream and tortilla chips. Serves 6-8.

Cut sausage links into bite ... water, tomato juice, beans, rice, paprika, chili powder, ... is tender, stirring occasionally. Serves 6 to 8.

Cook beans according to directions on package ... are soft, add lemon juice and tomato sauce. Garnish with grated cheese and sour cream to taste.

Put all ingredients into large soup pot and bring to boil. Lower heat to keep to a soft boil and cook 2 hours.

Cook Pinto Beans with Ham Hock till done. Remove Ham Hock. Cook remainder of ingredients and add to beans and simmer about 30 minutes.

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