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beef chow mein
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beef chow mein
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1.
GROUND BEEF CHOW MEIN
Use Dutch oven. Brown hamburger, ... mixture. Cover and simmer for 15 minutes. Serve over a bed of rice and/or
chow mein
noodles. Serves 4-6.
Ingredients: 12 (beef .. cornstarch .. cube .. salt .. sauce .. vegetables ...)
2.
HAMBURGER CHOW MEIN
Clean and cut celery first, ... Fry hamburger and
chow mein
meat together, then when celery ...
chow mein
is the right thickness that you want.
Ingredients: 10 (celery .. chestnuts .. meat .. mushrooms .. sauce ...)
3.
BEEF CHOW MEIN
After roast is done, slice ... and onions to
beef
juice, simmer about 3/4 hour. ... cornstarch and water. Add soy sauce. Serve with
chow mein
noodles.
Ingredients: 10 (cube .. noodles .. roast .. sauce ...)
4.
BEEF CHOW MEIN
Saute onion, celery, pepper,
beef
and rice. Add water, soups ... 30 minutes longer.
Chow mein
noodles are better not cooked; ... when ready to eat.
Ingredients: 10 (beef .. noodles .. rice .. sauce .. soup ...)
5.
BEEF CHOW MEIN AND RICE
Cook stew meat until tender. Warm
chow mein
as directed on can. Add
beef
stew meat and simmer. Prepare ... top. Sprinkle with soy sauce to taste.
Ingredients: 4 (meat .. rice .. sauce ...)
6.
HAMBURGER CHOW MEIN
Brown hamburger; add celery and ... 2-quart baking dish at 350 degrees; uncover, sprinkle with
chow mein
noodles and bake 15 minutes more. Serves 8.
Ingredients: 11 (celery .. chestnuts .. noodles .. onions .. rice ...)
7.
CHOW MEIN HAMBURGER CASSEROLE
Brown hamburger and onion. Cook ... baking dish and sprinkle 1 can or 1-2 cups
chow mein
noodles on top. Bake 1 hour at 350 degrees. Serves 6.
Ingredients: 6 (noodles .. soup .. sprouts ...)
8.
GROUND BEEF CHOW MEIN
Brown
beef
; add celery and chopped ... Add soups and
chow mein
noodles. Heat for 40-50 minutes ... refrigerator, then heated to serve. Yield: 8 servings.
Ingredients: 6 (beef .. celery .. noodles .. onion .. soup ...)
9.
GROUND BEEF CHOW MEIN
In fry pan, brown
beef
; drain excess fat. Add ... onion, celery and
chow mein
vegetables. Combine cornstarch with 2 ...
mein
noodles. Serves 4-5.
Ingredients: 11 (beef .. bouillon .. cornstarch .. pieces .. sauce ...)
10.
HAMBURGER CHOW MEIN
Brown hamburger. Add water and ... amount of water. Add cornstarch to thicken the gravy. Season with salt and pepper. Serve over
chow mein
noodles.
Ingredients: 8 (cornstarch .. noodles .. onion .. sauce .. sprouts ...)
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