2 c. butter, creamed
2 c. powdered sugar
2 c. nuts, chopped
4 c. flour
2 tsp. almond flavoring
2 tbsp. water

Add sugar to creamed butter, then add nuts, flour, flavoring, and water.

Roll into balls and flatten with thumb.

Bake at 325 degrees on ungreased cookie sheet for 12-15 minutes.